色氨酸代谢干预阿尔茨海默症的研究进展
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1.大理大学药学院;2.大理大学云南省昆虫生物医药研发重点实验室

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国家自然科学基金资助项目;云南省重大科技专项计划-生物资源数字化开发应用;中国国家留学基金


Research Progress on the Intervention of Tryptophan Metabolism in Alzheimer"s Disease
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Affiliation:

1.College of Pharmacy,Dali University;2.Yunnan Provincial Key Laboratory of Entomological Biopharmaceutical R&D,Dali University

Fund Project:

Supported by the National Natural Science Foundation of China;Major science and Technology Project of Yunnan Province - Digital development and application of biological resources;China National Scholarship Fund

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    摘要:

    阿尔茨海默症(Alzheimer"s Disease, AD)是一种退行性神经系统疾病,可导致患者认知功能减退、精神行为异常和日常生活能力下降。色氨酸是人体的必须氨基酸,通过三个主要代谢途径分别生成犬尿氨酸、5-羟色胺(5-HT)和吲哚衍生物;通过影响色氨酸的代谢产物,能有效改善脑部的神经炎症,显著改善认知能力,直接或间接的影响AD的发生和发展,进而干预AD。本文查阅了近3年来中国知网、PubMed等数据库基于色氨酸代谢干预AD的研究文献,总结其作用机制,以期为抗AD药物的进一步研究提供参考。

    Abstract:

    Alzheimer"s Disease (AD) is a degenerative neurological disorder that can lead to cognitive decline, mental behavior abnormalities, and reduced ability to daily lives. Tryptophan is an essential amino acid for the human body and is produced by three main metabolic pathways, namely kynuridine, 5-hydroxytryptamine (5-HT) and indole derivatives. Influencing the metabolites of tryptophan can lead to ameliorated neuroinflammation in the brain and significantly improvdcognitive ability, while the occurrence and development of AD.is affected and intervened. In this paper, we reviewed the research literature on tryptophan metabolism intervention in AD in recent 3 years from CNKI, PubMed and other databases.

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  • 收稿日期:2024-05-06
  • 最后修改日期:2024-06-17
  • 录用日期:2024-08-02
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